Cacao Cashew Spread

FINALLY, A CHOCOLATE SPREAD YOU WON'T FEEL GUILTY ABOUT.

Craving that rich, chocolatey indulgence but worried about sugar? Mixed Up has crafted the impossible: a velvety chocolate spread that's sinfully delicious yet contains 80% less sugar than the leading brand.

They partnered with Cream Cocoa, New England's premier cacao importers, to develop this spread using their exceptional Ecuadorian cacao. Purely sweetened with Vermont maple sugar and blended with fresh-roasted cashews – it's the only chocolate spread of its kind. Naturally vegan and gluten-free.

WHAT MAKES IT SPECIAL

• Crafted in small New England batches with just 6 premium ingredients
• Silky-smooth texture that spreads like a dream
• Rich chocolate flavor that satisfies your deepest cravings
• Zero artificial sweeteners or palm oil
• Vegan & gluten-free

WHY YOU NEED THIS IN YOUR LIFE

You know that moment when you're craving something deeply chocolatey, but don't want to derail your healthy choices? This is your answer. Spread it on your morning toast, swirl it into your yogurt, or (we won't judge) enjoy it straight from the jar. Because life's too short for mediocre chocolate spreads – or sugar crashes.

Small-batch crafted in New England with love and less sugar.